Ariela Zycherman
Degree: Ph.D.
Previous Graduate Education: M.A. Anthropology and Education, Columbia University
Research Interests: Food and Agriculture Systems, Diet Change, Environmental Anthropology, Economic Anthropology, Anthropology of Development
Geographical Interests: Bolivia, Argentina, United States
Select Publications:
2010—Zycherman, A. “No Thanks, I don’t Eat Meat: Vegetarian Adventures in Beef Centric Argentina.” in Adventures in Eating. Helen Haines and Clare Sammells (eds.), Denver: University Press of Colorado: 203- 221
2010—Zycherman, A. “Case Study #13, Cash and Food Transfers: Oportunidades/PROGRESA, Country Of Focus: Mexico” in An Evaluation of Progress Toward The Millennium Development Goal One Hunger Target: A country‐level, food and nutrition security perspective. By J. Fanzo and P. Pronyk, New York: the Earth Institute and the Center for Global Health and Economic Development, Columbia University: 62-64
2008—Zycherman, A. “To Beef or Not to Beef: Defining Food Security and Insecurity in Tucumán Argentina.” Journal of Ecological and Environmental Anthropology 4(1): 28- 37
Select Presentations:
2011—“Shocgdye: la cerveza ritual Tsimane y el impacto de su consumo en el desarrollo regional” De los primeros recetarios nacionales a las cocinas patrimoniales: 200 años de nacionalismo culinario en América Latina, Guadalajara, México. Invited Speaker
2011—“Sonaré to Sardines: The Indirect Role of the Bolivian State in the Changing Dietary Practices of the Tsimané Indians” Commodifiction and Development in Latin America: Limits and Possibilities Conference, Johns Hopkins University, Baltimore, MD
2011—“Changing Forest, Changing Diet: The Effects of Deforestation on the Maintenance of the Traditional Tsimané Diet” Stony Brook University Latin American & Caribbean Studies Center Graduate Conference: New York
2009—“Negotiating Value in Agricultural Ventures: Inter-Household Variation of Pigeon Pea Adoption among the Tsimané” Society for Applied Anthropology: Santa Fe
2009—“Deconstructing Sustainable Development: the Tsimané adoption of the Pigeon Pea” Earth Institute Student Research Conference: Columbia University
2008—"Reconsidering Beef in Argentina" Association for the Study of Food and Society: New Orleans
2007—“Finding Food in Argentina” Society for Applied Anthropology: Tampa, FL
Awards/Grants:
2011–2012—KLUGE Graduate Fellowship, Columbia University
2009–2010—Graduate Fellowship, Advanced Consortium for Cooperation, Conflict and Complexity, Earth Institute, Columbia University
2008–2009—Foreign Language Area Studies Fellowship, Spanish
2008—Institute for Latin American Studies Tinker Summer Research Travel Grant
2007–2008—Earth Institute Student Travel Grant
2007–2008—Biller/ Jewish Fund for the Education of Woman Scholarship
2007—NSF Summer Research Course in Anthropological Methods in Bolivia