The advanced Master of Education degree in Community Nutrition Education prepares graduates with special skills as educators in communities, schools, and a variety of other settings who are able to develop and implement practice-based research and education activities. The degree includes additional coursework beyond the MS core in nutrition and permits stronger emphases in the behavioral sciences, community assessment and planning, research, and education. A community-based, research, or other integrative project is required.
* For details about rolling deadlines, visit our admission deadlines page.
Master of Education: Community Nutrition Education
The program of study is for the 60-point Master of Education degree in Community Nutrition Education includes additional coursework in advanced nutrition and permits stronger emphases in the behavioral sciences, community assessment and planning, and education. A community-based, research, or other integrative project is required.
In consultation with an academic advisor, students entering the Ed.M. program should consult the various curricula suggested for the integrated MS-RDN track in Nutrition and Public Health, Nutrition Education, or Nutrition and Exercise Physiology for guidance in planning the majority of Ed.M. credits.
In addition to the M.S. General Requirements below, students in the Master of Education in Community Nutrition Education program are also required to take:
HBSV 6550 and 6551 Research Seminar in Nutrition
A Qualitative Research Methods course
Additional electives specific to their integrative project
Master of Science: General Core Requirements
The major program emphases are in the fields of Nutrition Education, Nutrition and Public Health, and Nutrition and Exercise Physiology. All three M.S. Nutrition degrees require the following core didactic courses and practicum courses which may be tailored depending on whether the RDN credential is also desired:
HBSV 4010 Food, Nutrition, and Behavior
HBSV 4013 Nutritional Ecology
HBSV 4014 Community Nutrition
HBSV 5010 Advanced Nutrition1I
HBSV 5011 Advanced Nutrition 2
HBSV 5013 Strategies for Nutrition Education and Health Behavior Change
HBSV 5014 Analysis of Current Literature and Research in Nutrition
HBSV 5015 Nutritional Epidemiology and Assessment
HBSV 5016 Food Service Operations and Management
HBSV 5018 Nutrition and Human Development
HBSV 5033 Nutrition Care Process and Medical Nutrition Therapy 1
HBSV 5034 Nutrition Care Process and Medical Nutrition Therapy 2
HBSV 5036 Nutrition Counseling
HBSV 5350 Global Foods Practicum
HBSV 5351 Community Nutrition Education Practicum
HBSV 5352 Medical Nutrition Therapy Practicum 1
HBSV 5353 Medical Nutrition Therapy Practicum 2
HBSV 5354 Advanced Practicum 1
HBSV 5355 Advanced Practicum 2
A substantial integrative departmental project or thesis is also required.