Tisch Food Center | Teachers College Columbia University

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The Tisch Food Center, in the Program in Nutrition, cultivates research about connections between a just, sustainable food system and healthy eating, and translates it into recommendations and resources for educators, policy makers, and community advocates. The Center focuses on schools as critical levers for learning and social change. [Read More]


New! A is for Apple: Nutrition Education Programs in NYC Schools

All New York City students deserve access to great nutrition education, yet 44% of New York City schools lack external nutrition education programming. (Read more...)

The Tisch Food Center Announces Series of Reports: Empowered Eaters

New research shows that nutrition education in New York State and New York City is extremely vulnerable to federal and state budget cuts. (Read more...)

Summer 2018 Tisch Dish

A simple school food research tool; new campaign to recognize nutrition educators; nutrition education advocacy in NYC; and more...