Advocacy
The Tisch Food Center supports local, state, and federal policies that strengthen food and nutrition education. We convene and participate in coalitions; conduct policy-related research; and advocate for food and nutrition education policy, programs, and funding.
The Laurie M. Tisch Center for Food, Education & Policy, in the Program in Nutrition conducts research on food and nutrition education practice and policy. We translate our research into resources for educators, policy makers, and advocates to give people power to demand healthy, just, sustainable food. Our vision is transforming the status quo through food and nutrition education.